$3.99 – 190 cal
Steamed vegetables have long been a staple for health-conscious diners seeking a nutritious yet flavorful addition to their meals. At Texas Roadhouse, the steamed vegetables side dish offers a delightful medley of fresh produce, carefully prepared to retain their natural goodness and vibrant colors. This side not only complements the hearty main courses but also stands out as a wholesome choice on its own.
Whether you’re pairing them with a juicy steak or enjoying them as part of a lighter meal, Texas Roadhouse’s steamed vegetables provide a satisfying balance of taste and nutrition. Let’s delve into what makes this side dish a popular choice among patrons.
Important Tips:
- Customization is Key: For those with dietary restrictions or preferences, Texas Roadhouse allows customization of their steamed vegetables, such as removing the lemon pepper butter to make the dish dairy-free.
- Allergen Awareness: Be mindful that the standard preparation includes ingredients containing milk and soy. Be sure to notify your server about any food allergies to help guarantee a safe and enjoyable meal.
- Nutritional Balance: Opting for steamed vegetables can add essential nutrients and fiber to your meal, aiding in digestion and providing a feeling of fullness without excessive calories.
Ingredients
The steamed vegetables at Texas Roadhouse consist of a selection of fresh produce, including broccoli, carrots, and green beans. These vegetables are steamed to perfection, ensuring they retain their crispness and natural flavors. A light seasoning, often with lemon pepper butter, is added to enhance taste, but this can be omitted upon request.
- Fresh Vegetables
Customization Options
Understanding the diverse dietary needs of its patrons, Texas Roadhouse offers customization options for its steamed vegetables. Guests can request the removal of certain ingredients, such as the lemon pepper butter, to accommodate dietary restrictions or personal preferences. This flexibility ensures that everyone can enjoy this healthy side dish without compromising on taste or dietary requirements.
- Option to Remove Lemon Pepper Butter
Nutritional Information
A serving of steamed vegetables at Texas Roadhouse contains approximately 190 calories. The nutritional breakdown is as follows:
| Nutrient | Amount |
|---|---|
| Calories | 190 |
| Calories from Fat | 140 |
| Total Fat (g) | 15 |
| Saturated Fat (g) | 4.5 |
| Trans Fat (g) | 0 |
| Cholesterol (mg) | 0 |
| Sodium (mg) | 480 |
| Total Carbohydrates (g) | 13 |
| Dietary Fiber (g) | 5 |
| Sugars (g) | 4 |
| Protein (g) | 3 |
Allergen Information
The standard preparation of Texas Roadhouse’s steamed vegetables includes lemon pepper butter, which contains milk and soy. However, for guests with allergies or dietary restrictions, the dish can be prepared without this topping, making it free from these common allergens. It’s important to communicate any dietary needs to your server to ensure your meal is prepared safely.
- Soy
- Milk
How To Order
Ordering steamed vegetables at Texas Roadhouse is straightforward. Whether you’re dining in or ordering takeout, you can customize your side to suit your dietary needs.
- In-Person: When placing your order with the server, specify any customization requests, such as removing the lemon pepper butter.
- Online: Use the Texas Roadhouse website or app to place your order, and include any special instructions in the designated section.
- Phone Orders: Call your local Texas Roadhouse and communicate your preferences directly to the staff.
