The Dallas Filet at Texas Roadhouse is renowned for its exceptional tenderness and rich flavor. As one of the most sought-after steaks on the menu, it offers a melt-in-your-mouth experience that steak enthusiasts cherish. Whether you’re a seasoned steak lover or trying it for the first time, the Dallas Filet promises a delightful dining experience.​

Crafted from premium cuts of beef, this filet is hand-cut and seasoned to perfection. Served with your choice of two sides, it provides a balanced meal that caters to various taste preferences.Its naturally lean cut offers a healthier choice while still delivering rich, savory flavor.


Dallas Filet
  • Choose Your Preferred Doneness: The Dallas Filet can be cooked to your liking, from rare to well-done, ensuring it meets your
  • Customize with Toppings: Enhance your steak with options like sautéed mushrooms and onions, bleu cheese crumbles, or grilled shrimp for an added flavor boost.​
  • Pair with Complementary Sides: Select sides that complement the filet, such as mashed potatoes, seasoned rice, or steamed vegetables, to complete your meal.​

The Dallas Filet is made from high-quality, lean beef cuts, specifically chosen for their tenderness. Seasoned with a blend of salt, black pepper, and garlic powder, it delivers a savory flavor that enhances the natural taste of the meat. For those seeking an extra layer of richness, an optional butter basting is available.​

  • Filet

Texas Roadhouse offers a variety of customization options to tailor the Dallas Filet to your preferences. You can select from a range of cooking temperatures, from rare to well-done, ensuring the steak is cooked just the way you like it. Additionally, you can choose from 16 different side options for each of the two sides included with the meal.​

For an enhanced dining experience, consider adding sidekicks like grilled shrimp or ribs for an additional cost. Toppings such as sautéed mushrooms and onions, bleu cheese crumbles, or jack cheese are also available to elevate the flavor profile of your steak.​

  • Ribs + $9.99
  • Grilled Shrimp + $7.99

When ordering the Dallas Filet, you can select your preferred level of doneness, ensuring the steak is cooked exactly how you like it. From rare to well-done, each temperature brings out different flavors and textures, so you can enjoy a customized dining experience.

  • Medium (Hot Pink Center)
  • Medium Well (Slightly Pink Center)
  • Well (No Pink)
  • Rare (Cool Red Center)
  • Medium Rare (Warm Red Center)

To enhance the flavor of your Dallas Filet, Texas Roadhouse offers a variety of additional toppings. Choose from options like sautéed mushrooms, onions, or bleu cheese crumbles to add a delicious twist to your meal.

  • Top with 3 Grilled Shrimp – $3.99
  • Smother Your Steak with Sautéed Mushrooms & Onions – $2.29
  • Jack Cheese – $0.50
  • Bleu Cheese Crumbles – $0.79

The Dallas Filet is not only flavorful but also offers a relatively healthy nutritional profile. Below is the nutritional information for both the 6 oz and 8 oz servings:

NutrientAmount (6oz – 8oz)
Calories270 – 360
Protein (g)45 – 60
Total Fat (g)10 – 13
Saturated Fat (g)4 – 6
Cholesterol (mg)110 – 145
Trans Fat (g)1 – 1.5
Sugars (g)2 – 2
Sodium (mg)720 – 960
Total Carbohydrates (g)6 – 8
Dietary Fiber (g)2 – 2
Calories from Fat90 – 120

The Dallas Filet contains the following allergens:​

  • Soy
  • Milk

Ordering the Dallas Filet at Texas Roadhouse is straightforward and allows for personalization to suit your taste:​
Texas Roadhouse Menu

  • Select Your Steak Size: Choose between the 6 oz or 8 oz portion based on your appetite.​
  • Customize Doneness and Toppings: Specify your preferred cooking temperature and add any desired toppings or sidekicks.​
    Texas Roadhouse Menu
  • Choose Your Sides: Pick two sides from the available options to complete your meal.

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