Author: Amanda Maxfield

Amanda Maxfield is a passionate food blogger who specializes in all things Texas Roadhouse. From juicy steaks to fresh-baked rolls, she dives into the menu to help readers discover the best Texas Roadhouse has to offer.
  • Filet Medallions

    $21.99 | 970 cal For steak enthusiasts seeking a harmonious blend of tenderness and flavor, Texas Roadhouse’s Filet Medallions stand out as a top choice. This dish features three 3-ounce filet medallions, totaling 9 ounces, offering a generous portion of succulent beef that’s both satisfying and indulgent.​ Served over a bed of seasoned rice and…

  • Grilled BBQ Chicken & Ribs

    $23.99 | 890 cal If you’re craving a hearty, flavor-packed meal that combines the smoky essence of barbecue with tender, juicy meats, look no further than the Grilled BBQ Chicken & Ribs combo from Texas Roadhouse. This popular dish brings together two barbecue classics—grilled chicken breast and fall-off-the-bone ribs—each slathered in the restaurant’s signature BBQ…

  • Hand-Cut Sirloin

    6 oz. – $13.49 | 250 cal8 oz. $15.99 | 340 cal11 oz. $18.99 | 460 cal16 oz. $22.99 | 670 cal The Hand-Cut Sirloin at Texas Roadhouse is a favorite among steak enthusiasts, offering a perfect balance of flavor, tenderness, and value. Expertly hand-cut in-house, this steak is known for its lean profile and…

  • Bone-In Ribeye

    $29.99 | 1480 cal The Bone-In Ribeye at Texas Roadhouse is a 20-ounce cut of USDA Choice beef, celebrated for its rich marbling and robust flavor. Served on the bone, this steak offers an enhanced taste experience, as the bone contributes to the meat’s juiciness and depth of flavor. It’s a prime choice for steak…

  • Dallas Filet

    6 oz. – $21.99 |270 cal8 oz – $24.99 |360 cal The Dallas Filet at Texas Roadhouse is renowned for its exceptional tenderness and rich flavor. As one of the most sought-after steaks on the menu, it offers a melt-in-your-mouth experience that steak enthusiasts cherish. Whether you’re a seasoned steak lover or trying it for…

  • Road Kill

    $12.49 | 760 cal Texas Roadhouse’s “Road Kill” is a savory delight that has captured the hearts of steak lovers nationwide. Despite its unconventional name, this dish is a flavorful combination of chopped steak, sautéed onions, mushrooms, and melted Monterey Jack cheese, offering a comforting and satisfying meal.​ For those seeking a hearty, protein-rich option,…

  • Caesar Salad

    $4.99 | 440 cal The Caesar Salad is a timeless classic that has graced menus worldwide, offering a harmonious blend of crisp textures and savory flavors. Originating from the culinary traditions of the early 20th century, this salad has evolved into a staple in both casual and fine dining establishments. Its enduring popularity can be…

  • Texas Red Chili Cup

    (Beans) – $4.99 | 210 cal (No Beans) – $3.99 | 250 cal Texas Roadhouse is renowned for its made-from-scratch dishes that capture the authentic flavors of the American Southwest. Among its standout offerings is the Texas Red Chili, a hearty and flavorful dish that has become a favorite among patrons. Served in both cup…

  • Killer Ribs

    $14.99 | 910 cal Texas Roadhouse is a fan-favorite destination for meat lovers, and the Killer Ribs are one of the standout dishes on the menu. Known for their bold flavor and mouthwatering tenderness, these ribs are crafted to satisfy serious barbecue cravings. Served with a generous helping of sides, the meal offers a full-on…

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